Zucchini Noodles with Pesto: Low-Carb Pasta Swap

Zucchini Noodles with Pesto: Low-Carb Pasta Swap

Create a flavorful and healthy twist on traditional pasta with our Zucchini Noodles with Pesto recipe. This low-carb pasta swap is perfect for those looking to cut down on carbs while still enjoying a delicious and satisfying meal.

Ingredients

  • 4 medium zucchinis
  • 2 cups fresh basil leaves
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup pine nuts
  • 2 cloves garlic
  • 1/2 cup extra-virgin olive oil
  • Salt and pepper to taste
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup grated Pecorino Romano cheese

Instructions

  1. Using a spiralizer, create zucchini noodles from the zucchinis and set aside.
  2. In a food processor, combine the fresh basil, Parmesan cheese, pine nuts, and garlic. Pulse until finely chopped.
  3. With the food processor running, slowly drizzle in the olive oil until a smooth pesto sauce forms. Season with salt and pepper to taste.
  4. In a large skillet, heat a drizzle of olive oil over medium heat. Add the zucchini noodles and cook for 2-3 minutes, tossing gently, until they are just tender.
  5. Remove the skillet from heat and toss the zucchini noodles with the pesto sauce until well coated.
  6. Garnish with cherry tomatoes and Pecorino Romano cheese.
  7. Serve immediately and enjoy your low-carb pasta swap!

Prep Time: 15 minutes

Serves: 4

Indulge in the flavors of summer with our Zucchini Noodles with Pesto. This dish is not only low in carbs but also bursting with fresh, vibrant flavors. The zucchini noodles provide a satisfying crunch, while the homemade pesto adds a fragrant and nutty essence to every bite. Topped with sweet cherry tomatoes and savory Pecorino Romano cheese, it’s a dish that will leave you craving for more. Whether you’re following a low-carb diet or simply want a light and delicious meal, this recipe is a winner.

Nutrition Information (per serving):

Calories: 315

Carbohydrates: 8g

Protein: 7g

Fat: 30g

Saturated Fat: 6g

Cholesterol: 12mg

Sodium: 223mg

Fiber: 3g

Sugar: 4g

Create a healthier version of your favorite pasta dish with our Zucchini Noodles with Pesto recipe. It’s not only delicious but also a great way to incorporate more vegetables into your diet. Plus, the homemade pesto sauce is a game-changer, elevating the flavors to a whole new level. Whether you’re trying to eat low-carb or just love a good bowl of noodles, this dish is sure to satisfy your cravings. Give it a try and let your taste buds dance!

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