Vegan Lentil Curry with Coconut Milk

Prepare to embark on a culinary journey with our delightful Vegan Lentil Curry with Coconut Milk recipe. This exotic dish combines the earthy goodness of lentils with the creamy richness of coconut milk, resulting in a flavor explosion that will tantalize your taste buds.

Ingredients

  • 1 cup dried green lentils
  • 1 can (14 oz) coconut milk
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1-inch piece of fresh ginger, grated
  • 2 tomatoes, diced
  • 2 tablespoons curry powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin seeds
  • Salt and pepper to taste
  • Fresh cilantro leaves for garnish

Instructions

  1. Start by rinsing the dried lentils under cold water and set them aside.
  2. In a large pot, heat some oil over medium heat. Add the cumin seeds and let them sizzle for a moment.
  3. Add the chopped onion, garlic, and ginger to the pot. Sauté until the onions become translucent.
  4. Stir in the curry powder, turmeric, and diced tomatoes. Cook for a few minutes until the tomatoes soften.
  5. Add the lentils and coconut milk to the pot. Stir well and bring the mixture to a simmer.
  6. Cover the pot and let the curry cook for about 20-25 minutes, or until the lentils are tender.
  7. Season the curry with salt and pepper to taste.
  8. Serve your Vegan Lentil Curry with Coconut Milk hot, garnished with fresh cilantro leaves.

Preparation Time: 10 minutes

Yields: 4 servings

Our Vegan Lentil Curry with Coconut Milk is a hearty, aromatic dish that’s perfect for any occasion. Whether you’re a seasoned vegan or just looking to try something new, this recipe will satisfy your cravings for a comforting, flavorful meal.

Nutritional Information (per serving):

Calories: 320

Fat: 15g

Carbohydrates: 38g

Protein: 10g

Embark on a culinary adventure with our Vegan Lentil Curry with Coconut Milk. The creamy coconut milk blends perfectly with the earthy lentils and aromatic spices, creating a dish that’s both comforting and exotic. Whether you’re enjoying it with rice or naan, this curry is a vegan delight that will leave your taste buds dancing with joy. Try it today and savor the flavors of this delectable, plant-based dish.