Sizzling Steak Fajitas: Tex-Mex Fiesta

Sizzling Steak Fajitas: Tex-Mex Fiesta is a tantalizing dish that brings the vibrant flavors of Tex-Mex cuisine right to your kitchen. Whether you’re hosting a fiesta or just craving some sizzling goodness, this recipe will surely delight your taste buds.


  • 1 pound flank steak, thinly sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow onion, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 8 small flour tortillas
  • Toppings: salsa, sour cream, guacamole, shredded cheese


  1. Start by marinating the sliced flank steak with chili powder, cumin, paprika, salt, and pepper. Let it sit for at least 30 minutes to absorb the flavors.
  2. Heat a large skillet over medium-high heat and add vegetable oil. Once hot, add the marinated steak slices and cook until they are browned and cooked to your desired level of doneness. Remove the steak from the skillet and set it aside.
  3. In the same skillet, add a bit more oil if needed, and then add the sliced bell peppers, onions, and minced garlic. Sauté until they become tender and slightly caramelized.
  4. Warm the flour tortillas in the skillet or microwave.
  5. Assemble your sizzling steak fajitas by placing a generous portion of the cooked steak and sautéed vegetables onto a tortilla. Top with your favorite toppings like salsa, sour cream, guacamole, and shredded cheese.
  6. Roll up the tortilla, securing the filling inside, and serve immediately.

Prep Time: 30 minutes

Yield: 4 servings

Savor the sizzle with these mouthwatering Steak Fajitas. Perfectly seasoned steak, vibrant peppers, and onions come together in a warm tortilla for a Tex-Mex fiesta in every bite. Customize with your favorite toppings for a delightful meal that’s sure to please.

Nutrition: Calories: 420 | Fat: 18g | Carbohydrates: 33g | Protein: 32g | Fiber: 4g

Complete your Tex-Mex Fiesta with these Sizzling Steak Fajitas and bring the flavors of Mexico to your dining table. Whether you’re celebrating with friends or enjoying a cozy dinner at home, this recipe is a crowd-pleaser. The tender, marinated steak combined with the colorful peppers and onions will transport your taste buds south of the border. Don’t forget to customize your fajitas with your favorite toppings for the ultimate fiesta experience. From salsa to guacamole, there’s no wrong way to enjoy these delicious Sizzling Steak Fajitas!