Savory Spinach and Feta Quiche: Brunch Elegance

Picture yourself in a sunlit kitchen, the aroma of freshly baked delights wafting through the air as you prepare for a delightful brunch gathering. Elevate your brunch game with our Savory Spinach and Feta Quiche. This recipe effortlessly combines the richness of creamy feta cheese, the earthy goodness of spinach, all nestled in a perfectly flaky homemade crust. It’s a dish that exudes both elegance and comfort.


  • 1 homemade pie crust
  • 5 large eggs
  • 1 cup fresh spinach, chopped
  • 1/2 cup crumbled feta cheese
  • 1/2 cup milk
  • 1/4 cup heavy cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1 tablespoon olive oil
  • 1/2 onion, finely chopped
  • 2 cloves garlic, minced


  1. Preheat your oven to 375°F (190°C). Roll out the homemade pie crust and gently press it into a 9-inch pie dish. Crimp the edges and set aside.
  2. In a skillet, heat the olive oil over medium heat. Add the chopped onion and cook until translucent. Stir in the minced garlic and chopped spinach, cooking until the spinach wilts. Remove from heat and set aside.
  3. In a bowl, whisk together eggs, milk, heavy cream, salt, black pepper, and nutmeg until well combined.
  4. Sprinkle crumbled feta cheese onto the prepared pie crust. Spread the spinach mixture over the cheese.
  5. Gently pour the egg mixture over the spinach and feta.
  6. Bake in the preheated oven for 35-40 minutes or until the quiche is set and the top is golden brown.
  7. Remove from the oven and allow it to cool slightly before slicing and serving.

Prep time: 20 minutes | Cook time: 40 minutes | Total time: 1 hour

Yields: 6 servings

Indulge in the perfect harmony of flavors and textures with our Savory Spinach and Feta Quiche. This brunch masterpiece combines the creaminess of feta, the freshness of spinach, and the elegance of a well-made quiche. Whether you’re hosting a brunch with friends or simply treating yourself to something special, this quiche is sure to impress.

Nutrition per serving: Calories: 280 | Total Fat: 18g | Carbohydrates: 15g | Protein: 12g

Picture yourself and your loved ones savoring each bite of this exquisite quiche, the laughter and joy filling the air as you create lasting memories over a table adorned with delectable dishes. Elevate your brunch experience with our Savory Spinach and Feta Quiche today!

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