Saucy and Succulent: Teriyaki Pineapple Chicken Skewers

Sink your teeth into a taste of the tropics with our irresistible recipe for Saucy and Succulent Teriyaki Pineapple Chicken Skewers. This dish captures the essence of a sunny paradise on your plate, combining tender marinated chicken with juicy pineapple chunks, all glazed to perfection with a rich teriyaki sauce.


  • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup pineapple chunks
  • 1/2 cup teriyaki sauce
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon brown sugar
  • 1 teaspoon grated fresh ginger
  • Wooden skewers, soaked in water
  • Salt and pepper to taste


  1. In a bowl, whisk together teriyaki sauce, soy sauce, minced garlic, brown sugar, and grated ginger to make the marinade.
  2. Place the chicken pieces in a resealable plastic bag or a shallow dish and pour half of the marinade over them. Reserve the other half for later.
  3. Seal or cover the chicken and let it marinate in the refrigerator for at least 30 minutes.
  4. Preheat the grill to medium-high heat.
  5. Thread the marinated chicken and pineapple chunks onto the soaked wooden skewers, alternating between the two.
  6. Grill the skewers for about 6-8 minutes on each side, basting them with the reserved marinade, until the chicken is cooked through and has a beautiful caramelized glaze.
  7. Serve the Teriyaki Pineapple Chicken Skewers with steamed rice and your favorite vegetables for a complete and satisfying meal.

Prep Time: 40 minutes

Yield: 4 servings

Enjoy a trip to the Pacific with these Teriyaki Pineapple Chicken Skewers. The harmonious blend of savory teriyaki, succulent chicken, and sweet grilled pineapple will transport your taste buds to a tropical paradise.

Nutrition Information: Calories: 220 | Fat: 3g | Carbohydrates: 22g | Protein: 26g

Conclude your culinary journey with a burst of flavors that whisk you away to an exotic sunset beach. Saucy and Succulent Teriyaki Pineapple Chicken Skewers bring the tangy zest of pineapple together with the umami-packed teriyaki glaze. Every bite encapsulates the spirit of summer, making it a perfect dish for backyard gatherings or weeknight family dinners. So fire up the grill, let the enticing aroma of teriyaki-marinated chicken fill the air, and indulge in a tropical delight that’s as savory as it is sweet.

Leave a Reply

Your email address will not be published. Required fields are marked *