Roasted Garlic Hummus – Perfect Party Dip

Create a flavorful and creamy Roasted Garlic Hummus that will be the star of your next party. This delightful dip combines the rich, nutty flavor of roasted garlic with the smooth and creamy texture of chickpeas to create a crowd-pleasing appetizer that everyone will love.


  • 2 cups of cooked chickpeas
  • 1/4 cup of tahini
  • 3 cloves of roasted garlic
  • 2 tablespoons of lemon juice
  • 2 tablespoons of olive oil
  • 1/2 teaspoon of cumin
  • Salt and pepper to taste
  • Water as needed
  • Paprika and olive oil for garnish


  1. Start by roasting the garlic. Preheat your oven to 400°F (200°C). Wrap the garlic cloves in aluminum foil and drizzle with a bit of olive oil. Roast for about 20-25 minutes until the garlic becomes soft and golden. Allow it to cool.
  2. In a food processor, combine the cooked chickpeas, tahini, roasted garlic, lemon juice, olive oil, cumin, and a pinch of salt and pepper. Blend until smooth, adding water as needed to reach your desired consistency.
  3. Taste and adjust the seasoning, adding more salt, pepper, or lemon juice if needed.
  4. Transfer the hummus to a serving bowl and drizzle with olive oil. Sprinkle with paprika for a pop of color.
  5. Serve your Roasted Garlic Hummus with fresh vegetables, pita bread, or crackers. It’s the perfect dip for your party guests to enjoy.

Prep Time: 10 minutes

Yield: About 2 cups of hummus

This Roasted Garlic Hummus is a delicious and aromatic dip that’s ideal for parties and gatherings. The roasted garlic adds a depth of flavor that will have your guests coming back for more. Serve it with your favorite dippers and watch it disappear!

Nutrition Information: (per 2-tablespoon serving) Calories: 45 | Total Fat: 2g | Saturated Fat: 0.3g | Carbohydrates: 6g | Fiber: 1.5g | Sugars: 0.5g | Protein: 1.5g

Impress your friends and family with this Roasted Garlic Hummus at your next gathering. Its velvety texture and rich garlic flavor make it the ultimate party dip. Whether you’re hosting a game night or a sophisticated dinner party, this hummus will be a hit. It’s so easy to make, and the taste is simply unbeatable.

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