Raspberry White Chocolate Scones: Elegant Treat

Raspberry White Chocolate Scones: Elegant Treat

Create a delightful morning experience with these Raspberry White Chocolate Scones: Elegant Treat. Perfectly flaky, filled with the sweetness of raspberries and white chocolate, these scones are a delightful indulgence for any occasion.

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup cold unsalted butter, cubed
  • 1/2 cup fresh raspberries
  • 1/2 cup white chocolate chips
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  3. Add the cold butter cubes to the dry ingredients. Use a pastry cutter or your fingertips to work the butter into the flour until the mixture resembles coarse crumbs.
  4. Gently fold in the raspberries and white chocolate chips.
  5. Pour in the heavy cream and vanilla extract. Stir until just combined.
  6. Transfer the dough to a lightly floured surface and shape it into a 1-inch thick circle.
  7. Use a round biscuit cutter to cut out scones and place them on the prepared baking sheet.
  8. Bake for 15-18 minutes or until the scones are golden brown.
  9. Allow them to cool slightly before serving. Enjoy!

Prep Time: 15 minutes

Yield: 8 scones

These Raspberry White Chocolate Scones are a match made in heaven. The tartness of fresh raspberries combined with the sweetness of white chocolate makes for a heavenly treat.

Nutrition Information (per serving): Calories: 295, Carbohydrates: 32g, Protein: 4g, Fat: 17g, Saturated Fat: 10g, Cholesterol: 47mg, Sodium: 244mg, Potassium: 155mg, Fiber: 1g, Sugar: 10g, Vitamin A: 520IU, Vitamin C: 2.8mg, Calcium: 104mg, Iron: 1.6mg

Create lasting memories with these Raspberry White Chocolate Scones. Whether served at breakfast, brunch, or as an afternoon snack, they are bound to become a family favorite. Share the joy of baking and enjoy these scones with loved ones. The combination of tart raspberries and creamy white chocolate is simply irresistible.