Quick & Tasty Veggie Stir-Fry

Picture yourself coming home after a long day, craving something delicious yet healthy for dinner. Quick & Tasty Veggie Stir-Fry is your perfect answer. This easy-to-make stir-fry is not only a delight for your taste buds but also a nutritious choice.

Ingredients

  • 2 cups of mixed vegetables (broccoli, bell peppers, carrots, snap peas)
  • 1 block of firm tofu, cubed
  • 3 tablespoons of soy sauce
  • 2 tablespoons of sesame oil
  • 1 tablespoon of ginger, minced
  • 2 cloves of garlic, minced
  • 1 tablespoon of honey
  • 1 teaspoon of cornstarch
  • Cooked rice for serving

Instructions

  1. Start by pressing the tofu to remove excess water. Then, cut it into cubes and marinate in 2 tablespoons of soy sauce for 15 minutes.
  2. Heat 1 tablespoon of sesame oil in a pan over medium-high heat. Add the marinated tofu and cook until it’s golden brown. Remove from the pan and set aside.
  3. In the same pan, add the remaining sesame oil and stir-fry the mixed vegetables until they are crisp-tender.
  4. Meanwhile, in a small bowl, mix together the minced ginger, minced garlic, honey, remaining soy sauce, and cornstarch to create the sauce.
  5. Return the cooked tofu to the pan with the vegetables and pour the sauce over them. Stir-fry for another 2-3 minutes until the sauce thickens and coats everything evenly.
  6. Serve your Quick & Tasty Veggie Stir-Fry hot over cooked rice. Enjoy!

Prep Time: 20 minutes

Serves: 4

Quick & Tasty Veggie Stir-Fry is a flavorful and nutritious dish that’s ready in no time. Packed with colorful vegetables, protein-rich tofu, and a savory sauce, it’s a crowd-pleaser for busy weeknights.

Nutritional Information (per serving): Calories: 250 | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Fiber: 6g

Imagine savoring the delightful aroma as you take your first bite. The crisp vegetables, the tender tofu, and the savory sauce create a harmonious blend of flavors. Quick & Tasty Veggie Stir-Fry not only satisfies your hunger but also provides a healthy dose of vitamins and proteins. It’s a dish that will leave you craving for more, and the best part is, it’s ready in just 20 minutes. So, next time you’re in the mood for a quick and tasty meal, remember this recipe!

Leave a Reply

Your email address will not be published. Required fields are marked *