No-Bake Peanut Butter Oatmeal Cookies

Indulge in the delightful blend of flavors and textures with our No-Bake Peanut Butter Oatmeal Cookies. This recipe is a testament to the fact that you don’t always need an oven to create scrumptious treats that leave taste buds dancing with joy. The cookies strike a perfect balance between the nutty richness of peanut butter and the hearty wholesomeness of oats, making them a satisfying snack for any occasion.


  • 1 cup creamy peanut butter
  • 2 cups old-fashioned oats
  • 1/2 cup honey
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt


  1. In a large mixing bowl, combine the peanut butter, honey, vanilla extract, and salt. Mix until smooth and well combined.
  2. Add in the oats and stir the mixture until the oats are fully coated with the peanut butter mixture.
  3. Scoop spoonfuls of the mixture and drop them onto a baking sheet lined with parchment paper. Gently flatten each mound to create cookie shapes.
  4. Place the baking sheet in the refrigerator and let the cookies set for about 30 minutes.
  5. Once the cookies are firm, remove them from the refrigerator and enjoy!

Prep Time: 15 minutes

Yields: 24 cookies

These No-Bake Peanut Butter Oatmeal Cookies are the epitome of simplicity and taste. With just a handful of ingredients and a little bit of patience, you’ll be rewarded with cookies that are bursting with peanut butter goodness and ready to satisfy your cravings.

Nutrition information: Calories: 120 per cookie, Fat: 6g, Carbohydrates: 14g, Protein: 3g

Make these No-Bake Peanut Butter Oatmeal Cookies whenever you need a quick treat that’s both wholesome and indulgent. Share them with friends and family, and watch as they marvel at your culinary prowess. These cookies aren’t just a dessert; they’re a memory in the making, every bite reminding you of life’s simple pleasures.