Lemon Garlic Shrimp Scampi

Lemon Garlic Shrimp Scampi | 20-Minute Dinner

If you’re looking for a quick and delicious dinner idea, this Lemon Garlic Shrimp Scampi is a must-try. In just 20 minutes, you can have a restaurant-quality meal right at home. The combination of zesty lemon and savory garlic creates a flavor explosion that will leave your taste buds dancing.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 8 ounces linguine pasta
  • 3 cloves garlic, minced
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1/4 cup fresh lemon juice
  • Zest of 1 lemon
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the linguine according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt the butter and olive oil over medium-high heat. Add the minced garlic and sauté for about 1 minute until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque.
  4. Stir in the lemon juice, lemon zest, and chopped parsley. Cook for an additional 2 minutes to let the flavors meld together.
  5. Toss the cooked linguine into the skillet with the shrimp and sauce. Gently combine everything, ensuring the pasta is well-coated with the delicious sauce.
  6. Season with salt and pepper to taste.
  7. Serve hot, garnished with additional chopped parsley if desired.

Prep Time: 10 minutes

Cook Time: 10 minutes

Yield: 4 servings

This Lemon Garlic Shrimp Scampi is a delightful 20-minute dinner option that’s bursting with bright flavors. Succulent shrimp, zesty lemon, and aromatic garlic come together to create a dish that’s perfect for any occasion.

Nutritional information (per serving): Calories: 356 | Protein: 27g | Carbohydrates: 27g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 229mg | Sodium: 409mg | Fiber: 2g | Sugar: 2g

If you’re in need of a quick and satisfying dinner, this Lemon Garlic Shrimp Scampi won’t disappoint. Whether it’s a busy weeknight or a special weekend meal, this recipe is a go-to option. The combination of plump shrimp, tangy lemon, and savory garlic creates a mouthwatering experience that will leave you craving more.

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