Irresistible Garlic Knots

Irresistible Garlic Knots

If you’re a garlic lover like me, you’re in for a treat with these Irresistible Garlic Knots. They are the perfect combination of soft, fluffy bread and savory garlic goodness that will leave your taste buds dancing with delight. Whether you’re serving them as an appetizer, side dish, or just indulging in a midnight snack, these knots are sure to please.


  • 1 pound pizza dough
  • 1/4 cup unsalted butter, melted
  • 3 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste


  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Divide the pizza dough into 12 equal pieces and roll each piece into a rope about 8 inches long.
  3. Tie each rope into a knot and place them on the prepared baking sheet.
  4. In a small bowl, mix the melted butter, minced garlic, and chopped parsley. Brush this mixture over each knot.
  5. Sprinkle the knots with grated Parmesan cheese, salt, and pepper.
  6. Bake in the preheated oven for 15-20 minutes or until the knots are golden brown and cooked through.
  7. Remove from the oven and serve hot. Enjoy your Irresistible Garlic Knots!

Prep Time: 15 minutes

Yield: 12 garlic knots

These Irresistible Garlic Knots are the ultimate garlic lover’s dream. Soft, fluffy, and loaded with garlic and Parmesan flavor, they are perfect as an appetizer or side dish.

Nutrition Information: (per serving) Calories: 124 | Total Fat: 5g | Cholesterol: 14mg | Sodium: 298mg | Total Carbohydrates: 16g | Dietary Fiber: 1g | Sugars: 1g | Protein: 4g

If you’re looking to elevate your bread game, these Irresistible Garlic Knots are a must-try. Their aroma will fill your kitchen as they bake, and their taste will have everyone asking for seconds. Serve them alongside your favorite pasta dish or as an irresistible snack at your next gathering. Your guests will be raving about these knots, and you’ll become the go-to garlic knot chef in no time!

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