Homemade Veggie Pizza: Your New Go-To Comfort Food

There’s something truly satisfying about creating your own comfort food, and nothing embodies that more than a delicious homemade veggie pizza. The combination of crisp, chewy crust, tangy tomato sauce, melted cheese, and an array of colorful, fresh vegetables makes this pizza a delightful go-to option for cozy evenings and gatherings alike. Whether you’re a seasoned chef or just starting your culinary journey, crafting this homemade veggie pizza will fill your kitchen with the comforting aroma of a pizzeria.

Ingredients

  • 1 prepared pizza dough
  • 1/2 cup tomato sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup sliced bell peppers (assorted colors)
  • 1/2 cup sliced red onion
  • 1/2 cup sliced black olives
  • 1/4 cup sliced cherry tomatoes
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Transfer the dough to a baking sheet or pizza stone.
  4. Spread the tomato sauce evenly over the dough, leaving a border for the crust.
  5. Sprinkle half of the shredded mozzarella cheese over the sauce.
  6. Arrange the sliced bell peppers, red onion, black olives, and cherry tomatoes on top of the cheese.
  7. Sprinkle the remaining mozzarella cheese over the vegetables.
  8. Drizzle the olive oil over the pizza and sprinkle with dried oregano, salt, and pepper.
  9. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  10. Remove from the oven and let the pizza cool slightly before slicing.

Prep time: 20 minutes | Cook time: 15 minutes | Total time: 35 minutes

Yield: 1 delicious homemade veggie pizza

Enjoy the satisfaction of creating your own mouthwatering homemade veggie pizza. The medley of flavors and textures will keep you coming back for more.

Nutrition information: Calories: 250 | Carbohydrates: 32g | Protein: 12g | Fat: 8g | Saturated Fat: 4g | Sodium: 480mg | Fiber: 3g

Crafting your own comfort food masterpiece is a journey worth taking. With every bite of this homemade veggie pizza, you’ll taste the love and care that went into its creation. Whether you’re savoring it on a quiet night in or sharing it with friends, this pizza will quickly become your new go-to comfort food.