Homemade Caramel Popcorn: Addictive Snack Alert

If you’re looking for the perfect sweet and crunchy snack to satisfy your cravings, look no further than this Homemade Caramel Popcorn recipe. It’s a true addictive snack alert! Whether you’re hosting a movie night, a party, or just want a tasty treat, this caramel popcorn is sure to be a hit.


  • 1/2 cup (1 stick) unsalted butter
  • 1 cup packed brown sugar
  • 1/4 cup light corn syrup
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon pure vanilla extract
  • 10 cups popped popcorn


  1. Melt the butter in a saucepan over medium heat.
  2. Stir in the brown sugar, corn syrup, and salt. Bring to a boil, stirring constantly.
  3. Once boiling, stop stirring and let it cook for 4-5 minutes, or until it reaches 300°F (150°C) on a candy thermometer.
  4. Remove from heat and quickly stir in the baking soda and vanilla extract.
  5. Place the popped popcorn in a large mixing bowl.
  6. Pour the caramel sauce over the popcorn and gently toss to coat evenly.
  7. Spread the caramel-coated popcorn onto a lined baking sheet and let it cool and harden.
  8. Once cooled, break the caramel popcorn into clusters and enjoy!

Prep Time: 10 minutes

Yield: 10 servings

Homemade Caramel Popcorn is the ultimate combination of sweet, salty, and crunchy. It’s perfect for any occasion, from family movie nights to holiday gatherings. The rich caramel coating on each popcorn kernel makes it irresistible, and you won’t be able to stop at just one bite.

Nutrition: Calories – 250 kcal | Fat – 12g | Carbohydrates – 36g | Protein – 1g

So, whether you’re snacking on this caramel popcorn while watching your favorite films or sharing it with friends and family at a party, it’s sure to be a crowd-pleaser. The delightful mix of sweet caramel and crispy popcorn is simply addictive. Make a big batch because it’ll disappear fast. Enjoy your Homemade Caramel Popcorn: Addictive Snack Alert!