Gooey S’mores Brownie Indulgence

If you’re craving the perfect blend of chocolatey goodness and the campfire nostalgia of s’mores, then our Gooey S’mores Brownie Indulgence is your ticket to dessert heaven. Imagine biting into a fudgy brownie, complete with gooey marshmallows, graham cracker crunch, and rich chocolate drizzle. Your taste buds won’t know what hit them!


  • 1 box of your favorite brownie mix
  • 1 cup of mini marshmallows
  • 1/2 cup of crushed graham crackers
  • 1/2 cup of chocolate chips
  • 1/4 cup of vegetable oil
  • 2 eggs
  • 1/4 cup of water


  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
  2. In a mixing bowl, combine the brownie mix, vegetable oil, eggs, and water. Stir until well mixed.
  3. Spread half of the brownie batter into the prepared pan.
  4. Sprinkle half of the crushed graham crackers and chocolate chips over the batter.
  5. Add a layer of mini marshmallows.
  6. Cover the marshmallows with the remaining brownie batter.
  7. Top with the remaining graham crackers and chocolate chips.
  8. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
  9. Let it cool for a bit, then drizzle with melted chocolate for that extra indulgence.
  10. Slice, serve, and enjoy your gooey s’mores brownie indulgence!

Prep Time: 15 minutes

Yield: 12 brownie squares

Get ready to fall in love with the irresistible combination of brownies and s’mores. These Gooey S’mores Brownies are the ultimate treat for any occasion. Whether you’re at a summer bonfire or simply craving a sweet indulgence, these brownies won’t disappoint.

Nutrition: Calories per serving – 280, Total Fat – 12g, Total Carbohydrates – 40g, Protein – 3g

Sink your teeth into a slice of nostalgia with our Gooey S’mores Brownie Indulgence. The fudgy brownie base, combined with the classic s’mores elements, will transport you back to those cozy campfire nights. Share these brownies with friends and family, and watch their faces light up with delight. This recipe is a surefire crowd-pleaser, and you’ll find yourself making it again and again.