Flavorful Vegan Chickpea Curry

Dive into the heartwarming flavors of our Flavorful Vegan Chickpea Curry. This recipe is a celebration of bold spices, tender chickpeas, and the goodness of plant-based ingredients. Whether you’re a seasoned vegan or just looking to add more plant-based options to your diet, this curry is a delight that promises to satisfy your taste buds and nourish your body.


  • 2 cups cooked chickpeas
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 can (14oz) diced tomatoes
  • 1 can (14oz) coconut milk
  • 1 cup vegetable broth
  • 2 tablespoons curry powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • ½ teaspoon turmeric
  • Salt and pepper to taste
  • Fresh cilantro, for garnish


  1. Heat a large pan over medium heat. Add a splash of oil and sauté the chopped onion until translucent.
  2. Add the minced garlic, diced red bell pepper, and a pinch of salt. Sauté until the pepper is tender.
  3. Sprinkle in the curry powder, ground cumin, ground coriander, and turmeric. Stir to coat the vegetables in the spices.
  4. Pour in the diced tomatoes with their juices. Allow the mixture to simmer for a few minutes.
  5. Add the cooked chickpeas, coconut milk, and vegetable broth. Stir everything together and let it simmer on low heat for about 15-20 minutes.
  6. Season with salt and pepper to taste. Adjust the spices if needed.
  7. Serve the curry over a bed of fluffy rice and garnish with fresh cilantro.

Prep time: 10 minutes | Cook time: 25 minutes

Yields: 4 servings

Aromatic spices and creamy coconut milk come together to create a Flavorful Vegan Chickpea Curry that’s as nutritious as it is delicious.

Nutritional information: Calories: 320 | Carbohydrates: 40g | Protein: 9g | Fat: 15g | Fiber: 10g

Indulge in the comfort of a wholesome, homemade vegan curry that’s brimming with wholesome goodness. The combination of chickpeas, vibrant vegetables, and aromatic spices will transport your taste buds to a world of exquisite flavors. This Flavorful Vegan Chickpea Curry isn’t just a meal; it’s a culinary journey that celebrates the beauty of plant-based ingredients. Serve it to your family and friends, and watch as they savor each spoonful, embracing the warmth and nourishment it brings. Whether enjoyed on a cozy evening or as the centerpiece of a gathering, this curry is sure to leave a lasting impression. Make it a part of your regular menu and relish in the joy of preparing a dish that’s as heartwarming as it is satisfying.