Flavorful Thai Green Curry | Spicy Coconut Infusion

Create a culinary journey with this exquisite Thai Green Curry recipe. Dive into the flavors of Thailand with our Spicy Coconut Infusion that will transport your taste buds to the bustling streets of Bangkok. A harmonious blend of aromatic herbs, creamy coconut milk, and a touch of spiciness makes this curry an unforgettable dining experience.


  • 2 cups of coconut milk
  • 1 lb of boneless chicken, thinly sliced
  • 2 tablespoons of green curry paste
  • 1 cup of bamboo shoots, sliced
  • 1 red bell pepper, thinly sliced
  • 1 cup of Thai basil leaves
  • 2 tablespoons of fish sauce
  • 1 tablespoon of palm sugar
  • 3 kaffir lime leaves, torn
  • 1 red chili, sliced (adjust to taste)


  1. Heat a large pan over medium heat and add a half cup of coconut milk. Stir until it starts to bubble and become fragrant.
  2. Add the green curry paste and cook for 2-3 minutes, stirring constantly.
  3. Add the sliced chicken and cook until it turns white and is no longer pink.
  4. Pour in the remaining coconut milk and bring it to a gentle simmer.
  5. Add bamboo shoots, red bell pepper, and kaffir lime leaves. Simmer for 5-7 minutes until the vegetables are tender.
  6. Season with fish sauce and palm sugar, adjusting the taste to your liking. Add sliced red chili for an extra kick.
  7. Remove from heat and stir in Thai basil leaves.
  8. Serve hot over steamed jasmine rice and enjoy the Flavorful Thai Green Curry | Spicy Coconut Infusion!

Prep Time: 15 minutes

Cook Time: 20 minutes

Yields: 4 servings

Indulge in the rich and aromatic flavors of Thailand with our Flavorful Thai Green Curry. The Spicy Coconut Infusion adds depth to this classic dish, making it a perfect choice for dinner parties or cozy nights in.

Nutrition Information: Calories – 350 kcal, Fat – 20g, Protein – 18g, Carbohydrates – 25g

In conclusion, our Flavorful Thai Green Curry | Spicy Coconut Infusion is a culinary adventure waiting to be explored. It’s a dish that captures the essence of Thailand in every bite. Whether you’re a seasoned Thai food enthusiast or a newcomer to this cuisine, this recipe will satisfy your cravings for bold and vibrant flavors. Prepare it for your loved ones, and let the enticing aroma of Thai herbs and coconut milk fill your kitchen.

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