Easy One-Pot Pasta: Creamy Tomato Basil Delight

Picture this: a cozy evening, a hungry family, and the tantalizing aroma of a delectable Italian dish wafting through the air. That’s what you get with our Easy One-Pot Pasta: Creamy Tomato Basil Delight. It’s a dish that’s not only sumptuous but also incredibly easy to prepare.


  • 1 pound of penne pasta
  • 2 cups of tomato sauce
  • 1 cup of heavy cream
  • 1/2 cup of grated Parmesan cheese
  • 1/4 cup of fresh basil leaves, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • Salt and pepper to taste


  1. Heat olive oil in a large pot over medium heat. Add minced garlic and sauté for a minute until fragrant.
  2. Pour in the tomato sauce and heavy cream. Stir well to combine.
  3. Add the penne pasta, stirring to coat it evenly with the creamy tomato sauce.
  4. Cover the pot and simmer for about 15-20 minutes, or until the pasta is tender and cooked to your liking.
  5. Stir in the grated Parmesan cheese and fresh basil. Season with salt and pepper to taste.
  6. Remove from heat and let it sit for a couple of minutes to allow the sauce to thicken.
  7. Serve hot, garnished with extra basil leaves and a sprinkle of Parmesan cheese.

Prep Time: 10 minutes

Yield: 4 servings

Creamy, dreamy, and bursting with flavor, our Easy One-Pot Pasta: Creamy Tomato Basil Delight is the perfect weeknight dinner solution. You’ll love how effortlessly it comes together in just one pot, minimizing the cleanup and maximizing the taste!

Nutrition: Calories per serving – 450kcal, Fat – 18g, Carbohydrates – 55g, Protein – 15g

Imagine the smiles on your loved ones’ faces as they savor each creamy, tomato-infused bite. This dish is a true delight, and it’s sure to become a family favorite. So, roll up your sleeves, gather your ingredients, and let’s create a culinary masterpiece together. Easy One-Pot Pasta: Creamy Tomato Basil Delight – because deliciousness should be easy!