Easy 30-Minute Shrimp Stir-Fry: Weeknight Winner

Dive into a world of flavors with our Easy 30-Minute Shrimp Stir-Fry, your perfect weeknight solution. This dish combines succulent shrimp, crisp vegetables, and a savory stir-fry sauce that’s guaranteed to delight your taste buds. Whether you’re a culinary novice or a seasoned pro, this recipe is tailored to suit your busy schedule without compromising on taste.


  • 1 lb large shrimp, peeled and deveined
  • 2 cups mixed vegetables (bell peppers, broccoli, snap peas), sliced
  • 3 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • 1/2 tsp ginger, grated
  • 2 tbsp vegetable oil
  • Salt and pepper to taste
  • 2 green onions, chopped (for garnish)
  • Cooked rice for serving


  1. Heat 1 tablespoon of vegetable oil in a large pan or wok over medium-high heat.
  2. Add the shrimp and stir-fry for 2-3 minutes until they turn pink. Remove the shrimp from the pan and set aside.
  3. In the same pan, add the remaining tablespoon of vegetable oil.
  4. Add the minced garlic and grated ginger, and sauté for about 1 minute until fragrant.
  5. Toss in the mixed vegetables and stir-fry for 3-4 minutes until they start to soften but remain crisp.
  6. Return the cooked shrimp to the pan.
  7. Drizzle soy sauce, oyster sauce, and sesame oil over the shrimp and vegetables. Stir-fry for an additional 2 minutes to coat everything evenly.
  8. Season with salt and pepper to taste.
  9. Remove from heat and garnish with chopped green onions.
  10. Serve the shrimp stir-fry over cooked rice and enjoy!

Prep time: 15 minutes | Cook time: 15 minutes | Total time: 30 minutes

Yield: 4 servings

A quick and flavorful shrimp stir-fry that’s perfect for busy weeknights. Succulent shrimp and crisp vegetables are tossed in a savory sauce for a delightful meal.

Nutritional information: Calories: 250 | Fat: 10g | Carbohydrates: 18g | Protein: 20g

Conclude your day with a delightful victory – our Easy 30-Minute Shrimp Stir-Fry. As the sun sets on another hectic day, treat yourself to a dish that seamlessly combines speed and flavor. This recipe’s magic lies in its simplicity; within 30 minutes, you’ll have a vibrant and satisfying meal that rivals any takeout option. From the tantalizing aroma that fills your kitchen to the last delicious bite, this stir-fry guarantees a weeknight win that’s both wholesome and delicious.

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