Divine Molten Chocolate Lava Brownies

Divine Molten Chocolate Lava Brownies

Indulge your senses with the epitome of chocolate decadence – our Divine Molten Chocolate Lava Brownies. Imagine sinking your teeth into a velvety-smooth brownie that unveils a river of rich, molten chocolate as you take each heavenly bite. It’s a dessert experience that transcends time, a creation that wows with both its taste and presentation.


  • 1 cup semisweet chocolate chips
  • 1/2 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 1/2 cup powdered sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • Pinch of salt


  1. Preheat your oven to 425°F (220°C) and grease your baking pan.
  2. In a microwave-safe bowl, melt the chocolate chips and butter together.
  3. In a separate bowl, whisk the eggs and powdered sugar until smooth.
  4. Combine the melted chocolate mixture with the egg mixture, then fold in the flour, vanilla extract, and salt.
  5. Pour the batter into the prepared pan and bake for 12-15 minutes.
  6. Let the brownies cool for a minute before gently removing them from the pan.
  7. Dust with powdered sugar, add a scoop of vanilla ice cream, and enjoy the divine experience!

Prep time: 15 minutes

Yield: 8 servings

These Divine Molten Chocolate Lava Brownies redefine indulgence. A crispy exterior gives way to an irresistibly gooey molten chocolate center.

Nutrition information: Calories: 320, Total Fat: 18g, Carbs: 36g, Protein: 4g

Indulge in the magic that unfolds as you cut into the warm brownie and watch the molten chocolate flow freely, creating a symphony of flavors and textures. Our Divine Molten Chocolate Lava Brownies are not just a dessert; they’re a celebration of the sweet joys life has to offer. Share them with loved ones, savoring each unforgettable bite as you create cherished moments around the table.

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