Delicious One-Pan Chicken Alfredo

If you’re craving a creamy, comforting meal that’s also easy to prepare, our Delicious One-Pan Chicken Alfredo is the perfect choice. This recipe combines tender chicken, al dente pasta, and a rich Alfredo sauce, all cooked in a single pan for minimal cleanup. It’s a family favorite that’s sure to please everyone at the dinner table.


  • 2 boneless, skinless chicken breasts
  • 8 oz fettuccine pasta
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Season the chicken breasts with salt and pepper.
  2. In a large skillet, heat olive oil over medium-high heat.
  3. Add the chicken breasts and cook for 5-6 minutes per side until they’re cooked through and golden brown. Remove them from the skillet and set aside.
  4. In the same skillet, add minced garlic and cook for 1-2 minutes until fragrant.
  5. Add heavy cream and grated Parmesan cheese to the skillet. Stir continuously until the sauce thickens.
  6. Break the fettuccine pasta in half and add it to the skillet. Stir to combine.
  7. Return the cooked chicken to the skillet and let everything simmer for another 2-3 minutes until the pasta is tender.
  8. Garnish with fresh parsley and serve hot.

Prep Time: 10 minutes

Serves: 2

Our Delicious One-Pan Chicken Alfredo is a quick and satisfying meal that’s perfect for busy weeknights or special occasions. The creamy Alfredo sauce pairs perfectly with the tender chicken and pasta, creating a dish that’s sure to become a family favorite. Plus, with just one pan to clean up, you’ll have more time to enjoy your meal and less time doing dishes. Give it a try and experience the deliciousness for yourself!

Nutrition Information (per serving):

  • Calories: 740
  • Protein: 45g
  • Carbohydrates: 45g
  • Fat: 45g
  • Sugar: 2g

Make this Delicious One-Pan Chicken Alfredo recipe for your next dinner, and you’ll be amazed at how easy it is to create such a flavorful and satisfying dish in just one pan. Whether you’re cooking for your family or hosting a special dinner, this recipe is a winner.

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