Decadent Molten Lava Chocolate Cake

Picture this: a cold winter’s evening, cozy blankets, and the delightful aroma of rich, gooey chocolate filling the air. That’s the magic of our Decadent Molten Lava Chocolate Cake. It’s the perfect dessert to indulge in after a hearty dinner or to surprise your loved ones with on a special occasion.


  • 1/2 cup of unsalted butter
  • 1 cup of high-quality dark chocolate, chopped
  • 1 cup of granulated sugar
  • 3 large eggs
  • 1 teaspoon of vanilla extract
  • 1/4 cup of all-purpose flour
  • 1/4 teaspoon of salt


  1. Preheat your oven to 425°F (220°C). Grease and flour four ramekins or small cake molds.
  2. In a microwave-safe bowl, melt the butter and chopped dark chocolate in 30-second intervals until smooth. Stir in the sugar until well combined.
  3. Beat in the eggs one at a time, then add the vanilla extract.
  4. Gently fold in the flour and salt until just combined.
  5. Divide the batter equally among the prepared ramekins.
  6. Bake for 12-14 minutes, or until the edges are set but the centers are still soft.
  7. Remove from the oven and let them cool for a minute before carefully running a knife around the edge of each cake to loosen it. Invert the cakes onto serving plates.
  8. Serve immediately with a dusting of powdered sugar, a scoop of vanilla ice cream, or a drizzle of raspberry sauce for that extra touch of decadence.

Prep Time: 15 minutes

Yields: 4 servings

Our Decadent Molten Lava Chocolate Cake is the epitome of indulgence. With its rich, velvety center oozing out, it’s a chocolate lover’s dream come true. The best part? It’s surprisingly easy to make!

Nutritional Information (per serving): Calories: 380, Total Fat: 24g, Saturated Fat: 14g, Cholesterol: 135mg, Sodium: 120mg, Total Carbohydrate: 38g, Dietary Fiber: 2g, Sugars: 32g, Protein: 4g

Picture yourself savoring each spoonful of this heavenly dessert, the warm chocolate lava flowing out with every bite. This Decadent Molten Lava Chocolate Cake will make any occasion special. So, whether it’s a romantic dinner for two or a family gathering, this dessert is sure to impress. Indulge and enjoy!

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