Decadent Molten Caramel Flan

Picture yourself in a cozy kitchen, the rich aroma of caramel wafting through the air. It’s a special occasion, and you want to treat your loved ones to a dessert that will leave them speechless. That’s where our Decadent Molten Caramel Flan comes in. This heavenly dessert combines the smooth, creamy goodness of flan with the irresistible allure of caramel. It’s a match made in culinary heaven, and we’re about to show you how to create it.

Ingredients

  • 1 cup granulated sugar
  • 6 large eggs
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk
  • 1 tablespoon pure vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a saucepan, melt the granulated sugar over medium heat until it turns into a deep amber caramel. Pour this caramel into the bottom of each ramekin.
  3. In a mixing bowl, whisk together the eggs, sweetened condensed milk, evaporated milk, and vanilla extract until well combined.
  4. Pour the egg mixture into each ramekin over the caramel layer.
  5. Place the ramekins in a baking dish and fill the dish with hot water until it reaches halfway up the sides of the ramekins.
  6. Bake in the preheated oven for 45-50 minutes or until the flan is set but still slightly jiggly in the center.
  7. Remove from the oven and let them cool to room temperature.
  8. Once cooled, refrigerate for at least 4 hours or overnight.
  9. To serve, run a knife around the edges of the ramekin and invert the flan onto a serving plate, allowing the caramel to drizzle over the top.
  10. Enjoy your Decadent Molten Caramel Flan!

Prep Time: 15 minutes

Yield: 6 servings

Indulge in the luxurious flavors of this Decadent Molten Caramel Flan. Each bite is a velvety blend of caramel and creamy flan, creating a dessert experience like no other.

Nutrition Information: (per serving) Calories: 320 | Fat: 10g | Carbohydrates: 48g | Protein: 10g

Picture yourself savoring each spoonful of this luscious dessert. The caramel melts in your mouth, and the flan is silky smooth. It’s a dessert that leaves a lasting impression, perfect for any special occasion or a cozy night in. So, gather your ingredients and create your own culinary masterpiece with our Decadent Molten Caramel Flan recipe. Your taste buds will thank you!

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