Cinnamon Apple Pie Overnight Oats

If you’re craving the warm, comforting flavors of apple pie but want a healthier breakfast option, look no further than our Cinnamon Apple Pie Overnight Oats. This recipe combines the rich taste of cinnamon and sweet apples with the creaminess of oats, all prepared the night before for a hassle-free morning.


  • 1 cup rolled oats
  • 1 cup unsweetened almond milk
  • 1/2 cup diced apples
  • 1 tablespoon maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • A pinch of salt


  1. In a mixing bowl, combine the rolled oats, almond milk, diced apples, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt. Stir well to combine.
  2. Divide the mixture into individual airtight containers or Mason jars.
  3. Seal the containers and refrigerate them overnight.
  4. In the morning, give the oats a good stir, and if desired, add extra diced apples and a sprinkle of cinnamon on top for garnish.
  5. Enjoy your Cinnamon Apple Pie Overnight Oats cold or warm, as you prefer!

Prep Time: 5 minutes

Yield: 2 servings

Our Cinnamon Apple Pie Overnight Oats are the perfect way to start your day with a delicious and nutritious breakfast. With the cozy flavors of apple pie and the convenience of overnight oats, it’s a win-win. Plus, it’s a great make-ahead option for busy mornings.

Nutritional information (per serving): Calories: 230 | Total Fat: 5g | Saturated Fat: 0.5g | Carbohydrates: 42g | Fiber: 6g | Sugar: 11g | Protein: 6g

Make your mornings easier and more flavorful with these Cinnamon Apple Pie Overnight Oats. They’re a delightful blend of convenience and taste, sure to become a breakfast favorite. Try them out and share your experience with us!

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