Bursting with Flavor: Homemade Salsa Fresca

Whether you’re hosting a summer fiesta or simply craving a vibrant and zesty snack, this Homemade Salsa Fresca is your ultimate go-to recipe. With the perfect balance of flavors and the freshest ingredients, you’ll find yourself reaching for more.


  • 4 large tomatoes, diced
  • 1 red onion, finely chopped
  • 1 jalapeno pepper, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. In a large bowl, combine the diced tomatoes, finely chopped red onion, minced jalapeno pepper, and chopped cilantro.
  2. Squeeze the fresh lime juice over the mixture and gently toss to combine.
  3. Season with salt and pepper according to your taste preferences.
  4. Allow the flavors to meld by refrigerating the salsa for at least 30 minutes before serving.
  5. Give it a final stir and serve with your favorite tortilla chips or as a delightful accompaniment to grilled dishes.

Prep Time: 15 minutes

Yields: Approximately 2 cups

A burst of freshness in every bite, this Homemade Salsa Fresca is the epitome of vibrant flavors and simple preparation. It’s the perfect addition to any occasion.

Nutrition information: Calories: 25 | Total Fat: 0.3g | Sodium: 120mg | Total Carbohydrates: 5.8g | Dietary Fiber: 1.3g | Sugars: 2.7g | Protein: 1.1g

Whether you’re enjoying it at a family gathering or a solo movie night, this salsa fresca will tantalize your taste buds and leave you craving more of its tangy goodness. It’s a celebration of fresh produce and bold flavors, coming together to create a truly memorable snacking experience. So, grab your favorite tortilla chips and dive into a bowl of this sensational homemade salsa – a recipe that never goes out of style!

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