Blueberry Muffin Bliss

Blueberry Muffin Bliss

Picture a lazy Sunday morning – the sun peeking through the curtains, a gentle breeze swaying the trees outside, and the irresistible aroma of freshly baked blueberry muffins wafting through the air. These Blueberry Muffin Bliss treats are not just muffins; they’re a warm hug on a plate, a moment of serenity to cherish.


  • 2 cups all-purpose flour
  • 1 cup fresh blueberries
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1 cup milk
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt


  1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, mix the melted butter, milk, egg, and vanilla extract until well combined.
  4. Gradually add the wet mixture to the dry ingredients, stirring gently.
  5. Gently fold in the blueberries.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  8. Allow the muffins to cool before enjoying.

Prep time: 15 minutes

Yield: 12 muffins

These Blueberry Muffin Bliss treats are the epitome of comfort and flavor. Bursting with juicy blueberries, they’re perfect for breakfast or a delightful snack.

Nutrition information: Calories: 180 | Carbohydrates: 30g | Fat: 5g | Protein: 4g

Picture yourself savoring each bite – the delicate crumb, the burst of sweet blueberries, and the hint of vanilla. These muffins aren’t just a recipe; they’re a reminder to slow down and relish life’s simple pleasures. So, the next time you want to add a touch of bliss to your day, turn on the oven and bake up these delightful Blueberry Muffins. Each bite is a taste of tranquility.

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