Baked Garlic Parmesan Wings: Finger-Licking Good

Baked Garlic Parmesan Wings are a true delight for anyone who loves the crispy goodness of wings paired with the bold flavors of garlic and Parmesan cheese. This recipe is a family favorite, perfect for game day gatherings, or just when you crave some delicious finger-licking goodness.


  • 2 lbs chicken wings
  • 1/2 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1/4 cup melted butter
  • 1/4 cup olive oil
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Fresh parsley for garnish


  1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
  2. In a large bowl, combine the grated Parmesan cheese, minced garlic, melted butter, olive oil, dried oregano, salt, and black pepper. Mix until well combined.
  3. Add the chicken wings to the bowl and toss them in the garlic Parmesan mixture until they are evenly coated.
  4. Place the coated wings on the prepared baking sheet in a single layer.
  5. Bake in the preheated oven for 30-35 minutes or until the wings are crispy and golden brown.
  6. Garnish with fresh parsley and serve hot.

Prep Time: 10 minutes

Yield: 4 servings

Baked Garlic Parmesan Wings are the ultimate crowd-pleaser, with crispy wings coated in a savory garlic and Parmesan mixture. Serve them up at your next gathering, and watch them disappear!

Nutrition: Calories per serving – 345kcal, Total Fat – 27g, Protein – 21g, Carbohydrates – 2g

Baked Garlic Parmesan Wings are a guaranteed hit at any party. Their crispy texture and the burst of flavor from the garlic and Parmesan cheese make them irresistible. Whether you’re hosting a game day party or just want to treat yourself to a delectable snack, these wings are the perfect choice.
So, the next time you’re craving something finger-licking good, give this recipe a try. Your taste buds will thank you!

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